This Saturday, seventeen adventurous and semi-ravenous OECers biked to Big Hill Park (after a quick stop at Apple Hut, of course) to finally do the often talked about, but never attempted activity: make pizza in the park’s large brick ovens. I’m happy to report that the venture was a huge success. After an unsuccessful search for a grill rack on which to cook the pizza, the inventive OEC members constructed their own cooking contraption. Soon after, with the dough provided by the lovely Elizabeth Mackarewicz and the fixings provided by the lovely Beloit Farmer’s Market, a series of delicious, mouth-watering pizzas and calzones were made and rapidly consumed. Thank you to everyone who came! It was an evening to remember and more importantly, an evening to repeat.
Sad you missed this OECful dinner? No worries. Come to the OEC tomorrow (August 29th) at 6:30 p.m. for a Sunday night potluck. Don’t forget your dish!
Looks great! I’m excited that y’all have gotten off to a good start for the year…miss you!